Creation of the Day
From Member Edna McGreevy
Recipe for Hurry Up Biscuits
Ingredients
3 cups all-purpose flour
4 teaspoons baking powder
4 teaspoons sugar
1 teaspoon salt
2 cups heavy whipping cream
Directions
1. Preheat oven to 375°. In a large bowl, whisk flour, baking powder, sugar and salt. Add cream; stir just until moistened.
2. Drop by 1/4 cupfuls 1 in. apart onto greased baking sheets. Bake 17-20 minutes or until bottoms are golden brown. Serve warm. Yield: 1 dozen.
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Stop on back tomorrow for another creation from our group and other info!
Stop on back tomorrow for another creation from our group and other info!
---Lisa :)
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